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Cheese Ravioli
Cheese Ravioli
Cheese Ravioli
$9.99

Egg Pasta filled with fresh ricotta and Parmigiano Reggiano

 

Ingredients:
Ingredients: Durum Wheat Semolina (Durum Flour, Iron, Niacin, Thiamine, Riboflavin, Folic Acid), Ricotta Impastata (Pasteurized Whole Milk, Starter and Salt), Whole Eggs, Parmigiano Reggiano (Milk, Animal Rennet and Salt), Water, Whole Milk, Kosher Salt

Allergen Information:
Contains: Wheat, Eggs, and Milk

3 Packages • 6 MEATBALLS EACH • 18 TOTAL WITH TOMATO SAUCE

$14.99

Our Buffalo Chicken Meatballs are sure to put a smile on your face and a tingle on your tongue! Premium in-house ground chicken, breadcrumbs, fresh chopped celery, scallions & carrots and a touch of heavy cream are blended to create fluffy, flavorful moist meatballs that pair oh so well with the heat of our buffalo wing sauce.

Ingredients:
Meatball: Chicken, Panko Breadcrumbs [Bleached Wheat Flour, Dextrose, Salt, Yeast], Carrots, Celery, Eggs (with Citric Acid), Heavy Whipping Cream, Scallions, Garlic, Salt, Black Pepper

Tomato Sauce: Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type Flavor, Garlic Powder.

Allergen Information:
Contains: Wheat, Eggs, and Milk

COOKING INSTRUCTIONS

Bring 4-6 quarts of water to a boil

Add frozen ravioli to boiling water, reduce heat to simmer, do not boil for 8-10 minutes

Gently strain ravioli

Gently toss with your favorite sauce and serve